London W8 7LX
Kensington Place is in the same restaurant group as Skylon on the South Bank that I visited a couple of weeks back.
They offer a set price menu of either £16.50 for two courses or £19.50 for three courses. We decided that we would go for three courses and I started with Mushroom Tortellini, Butternut Squash Foam and Lentil and Truffle Vinaigrette. The dish consisted of a single tortellini on a bed of lentils. It was presented very prettily and tasted gorgeous, especially the lentils and the vinaigrettte.
For main course I had Black Trompette Mushroom Risotto, Caramelised Baby Onions, Balsamic and Parmesan. The risotto on its own was nice, however the balsamic onions gave the flavour a really nice “sweet and sour” twist.
For dessert, the crème brulee rule came into play. I had Hibiscus Crème Brulee and Green Apple Sorbet. The sugar was still melted and not crunchy as I like it. The custard was nice and of a good consistency. The sorbet had a really fresh flavour but I'm not sure it really went with the brulee.
The service was excellent and the value for money at £19.50 for three courses is superb. If you're in the Notting Hill Gate area, then give it a try.